Canning demo at Book Larder
Place: Book Larder 4252 Fremont Avenue, North, Seattle, WA
Date: May 31, 2012
Time: 6:30-8pm
Tickets: $20 . Please purchase them here
Join me at Seattle’s beloved Book Larder for a canning class on spring favorites. I’ll be doing rhubarb jam and pickled asparagus. Come on out and learn to can or rub elbows with your fellow canners.
Mother Earth News Fair, WA
Place: Puyallup, WA
Date: June 2-3, 2012
Tickets: visit http://www.motherearthnews.com/fair to register
Come out for the this fun and informative Fair! I will be offering two sessions, one on Savory Jam Making and another Perplexed by Preserving? which will answer all of your preserving questions. Hope to see you there!
Canning Party at Sport Hill Farm
Place: Sport Hill Farm
Date: July 14, raindate, July 15
Time: TBD
Last year’s canning party was such a blast we are doing it again. Join us for a fun, farmy time of eating, canning and getting to know the gorgeous Sport Hill Farm. Save the date! Sign up coming soon.
Mother Earth News Fair, PA
Place: Seven Springs, PA
Date: September 21-23, 2012
Come out for the this fun and informative Fair! I will be offering two sessions, one on Savory Jam Making and another Perplexed by Preserving? which will answer all of your preserving questions. Hope to see you there!
Edible Rhody at Ocean House
Place: Ocean House, Watch Hill Rhode Island
Date: September 29, 2012
Time: TBD
Back by popular demand, a canning party at Ocean House, sponsored by Edible Rhody. Last year we had a blast putting up salsa and more in this stunning setting by the sea. Save the date for this great event. We’re still hammering out our menu, but it is sure to be even more fun the second time around.
