• The Put ‘em Up! Preserving Answer Book

    The Put ‘em Up! Preserving Answer Book

    Got questions? Get answers!  The Answer book has almost 400 solutions to your home food preservation hurdles.  Canning (both Boiling Water Method and Pressure Canning), Drying, Fermenting, Freezing, even tips ...

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  • “Put ‘em Up! Fruit”

    “Put ‘em Up! Fruit”

    80 recipes for preserving seasonal fruit, 80 recipes for using up those preserves (or even preserves you have been gifted or picked up the market).  A great resource for those ...

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  • Put ‘em Up!

    Put ‘em Up!

    Storey (2010) Canning, fermenting, freezing, drying - just a few of the many ways eaters can preserve the fantastic flavors of locally grown foods. Whether you're a canning novice or preservation ...

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  • edible: A Celebration of Local Foods

    edible: A Celebration of Local Foods

    Contributor by Tracey Ryder and Carole Topalian Wiley (2010) Discover the joys of local foods, from the experts at Edible Communities A gorgeous full-color celebration of America's local food heroes and traditions, Edible is ...

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Latest Posts

Put it Up! Use it Up! Eat it Up!

I am so excited to announce the launch of my brand-spanking-new Youtube channel, "Put it ... More ››

I Can!

I want to see your beautiful face! I am putting together a project on Pinterest. ... More ››